Both children and adults would want to taste different types of muffins made by carrot, pecan, blueberries, coffee , oats, yogurt, or any other ingredients. A coffee muffin is very special and tasty to eat than other types of muffin recipes. It is not only tasty but also healthy and full of protein content. Most of the people try tasting coffee muffins at the hotels or restaurants. But you can try cooking coffee muffin recipes easily at home. The muffin recipes using coffee are also so many but here are a scrambled coffee muffin recipe with necessary ingredients.
Bulk beef sausage – ½ pound
coffee – 12 gram
Chopped onion – ½ cup
Chopped green pepper – ¼ cup
Slat – ½ tsp
Garlic powder – ¼ tsp
Pepper – ¼ tsp
Shredded cheddar cheese – ½ cup
The prepares need to preheat your oven to 350 degrees to make arrangements for cooking coffee muffin recipes.
Take a large skillet and cook sausage over medium heat until it no longer pink. Then remove it from heat and drain.
You have to take a large bowl and add all 12 gram coffee to beat them well. If you are using a blender or beater machine, you can finely beat all the coffee.
In the next step, you have to add green pepper, onion, garlic powder, pepper, and salt. Stir this mixture in the sausage and unsalted shredded cheddar cheese.
Take several muffin cups which are coated with the cooking spray to easily remove muffins after cooking well. The prepares need to spoon by at least 1/3 cupfuls into each muffin cup.
Bake all the filled muffin cups at least for 20 to 25 minutes. Or you can decide cooking time using the knife inserted into the center place of all muffin cups. When the inserted knives come out, your muffins are well cooked and then you can remove it from the heat.
The preparation time for this coffee muffin recipe is only 10 minutes and cooking time is 20 minutes. Totally within 30 minutes, you can prepare delicious, tasty, and healthy coffee muffins at home. The ingredients are easily available at home so you can prepare muffins quickly. This recipe is very simple and gives you experience of tasting restaurant style scrambled coffee muffins.
The preparers should need to give some time to cool all baked scrambled coffee muffins. You have to cover and place them on the waxed paper lined baking sheets and freeze for a few minutes. After this particular freezing time, you can transfer all muffins to resealable plastic freezer bags and return them to the freezer. To use, you need to place coffee muffins in a greased muffin pan and cover it loosely with the foil. Then, reheat necessary muffins in the 350 degrees preheated oven. Other than this option, you can also microwave each coffee muffin on high heat for 30 to 60 seconds.